Job Description

** Executive Sous Chef**

****

Posted February 9, 2022

*Driftwood Hospitality Managements company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and objectives. Driftwood Hospitality Management is renowned for our fully integrated approach to hospitality services all with outstanding client service. Our team is made up of the best talent in the hospitality industry, down to every employee, position, and hotel.*

Youre in this for the love of food. Skilled in food handling, youre ready to expand what you know about operations. You work well as a team member in a large kitchen. You work equally well as the team lead when needed. Youre trusted and respected because your knowledge is sound and you generously share what you know. You also have a keen sense of budget and know what it takes to deliver an exceptional guest experience without compromise, helping meet financial goals. If youre ready to deepen your culinary knowledge and advance as a leader, our hotel can provide the environment where you can excel.

As the Executive Sous Chef, you will

* Use your culinary expertise to coordinate, plan, and oversee the safe production, preparation and presentation of food for exceptional guest experience and increased flow through. Work with the Executive Chef to improve processes that increase safety and optimize profitability.

* Enable an environment thats engaging, where motivated people want to join, learn, do their best, and advance. Lead a diverse team by modeling the way, by empowering, and coaching throughout the employment lifecycle.

* Ensure smooth operations, and food and environmental safety, for the kitchen. Ensure labor and food costs fall within budget and kitchen equipment functions properly for associate safety and increased productivity.

Fundamentals

One to two years post high school education or equivalent culinary education, with three to four years experience in a related position. Advanced knowledge of the food profession is required, with an understanding of food and beverage management. A food handling certificate is also required. Experiential knowledge in the management of people is expected. Effective written and verbal English communication is required, with a second language helpful. This position requires full mobility and the ability to regularly lift or move up to 25 pounds and frequently lift or move up to 50 pounds.

**Benefits**

* 401(k)

* Dental insurance

* Disability insurance

* Employee assistance program

* Flexible spending account

* Health insurance

* Life insurance

* Paid time off

* Vision insurance

* Room Discounts

* Employee Food and Beverage Discounts

EEO: Driftwood Hospitality Management is committed to a diverse and inclusive workplace. We are an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, pregnancy, genetic information, protected veteran status, or any other legally protected status.

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** Canopy West Palm Beach**

150 Room Hotel

380 Trinity Place

West Palm Beach , FL 33401

Telephone (561) 655-0404

Website

Managed by

**Canopy West Palm Beach**

**At A Glance**

Hello and welcome to Canopy by Hilton West Palm Beach Downtown, a bright and fun new hotel in the heart of energetic West Palm Beach. With its stunning glass faade and fiber optic art hanging in the atrium, our hotel is a destination in itself and is within minutes of the convention center, diverse dining, premier nightlife, waterfront activities and cultural attractions. We'll introduce you to the neighborhood with a local welcome gift at check-in.

At Canopy, we've got you covered. Our Just-Right Rooms have modern dcor and local art for that West Palm Beach flair, as well as the comforts you expect like a 55-inch HDTV, free WiFi, refrigerated drawer and Nespresso machine. Our signature Canopy bed helps you get a great nights sleep. Deluxe rooms feature ocean or city views, while our more spacious suites include a living room, private bedroom and cozy extras. Stay hydrated with filtered water stations on every floor.

Welcome the day in the caf with a delicious artisanal breakfast made with fresh ingredients and local produce or have a Canopy Break Fast bag delivered to your door. Youll find fresh, Latin-inspired options and sushi at Ban.ter for lunch and dinner, plus complimentary evening tastings of local food and drinks. For handcrafted cocktails and stunning views, head up to Ban.ter Up for a rooftop bar and dining experience beside the infinity pool. Our flexible 3,060 sq. ft. ballroom is ideal for small meetings, weddings and other events in West Palm Beach.

**Current Job Openings**

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